Campbell’s® Culinary Reserve Frozen Ready to Eat Soup Broccoli Cheddar Soup, 4 Pound Pouches, 4-Pack

Ingredients

WATER, BROCCOLI, CREAM, CHEDDAR PASTEURIZED PROCESS CHEESE FOOD ([MILK, CULTURES, SALT, ENZYMES], WHEY, WHEY PROTEIN CONCENTRATE, SKIM MILK, SODIUM CITRATE, MILKFAT, SALT, LACTIC ACID, OLEORESIN PAPRIKA [COLOR], ANNATTO EXTRACT [COLOR]), CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), CONTAINS LESS THAN 2% OF: MODIFIED FOOD STARCH, CHEDDAR CHEESE POWDER (CHEDDAR CHEESE [CULTURED MILK, SALT, ENZYMES], WHEY, SALT, SODIUM PHOSPHATE), SALT, BUTTER, YEAST EXTRACT, DIJON MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TARTARIC ACID, SPICE), XANTHAN GUM, **GARLIC, ONION POWDER, SPICE, ANNATTO EXTRACT FOR COLOR, PAPRIKA EXTRACT FOR COLOR, LACTIC ACID, VINEGAR, **DRIED. CONTAINS: MILK

Allergens

• Milk/Dairy

Features & Benefits

• CAREFULLY CRAFTED: Broccoli florets combined with cheddar cheese finished with a satisfying hint of garlic.
• SIMPLE PREP: We've carefully crafted this soup to be ready as-is or garnished to your liking—just add heat.
• IT’S ALL ABOUT THAT BASE: Get creative and use it as an ingredient in your own signature recipes.
• MENU INSPIRATION: Imagine more possibilities. Make soup a main dish, serve as a savory side to any meal or as a complement to the classic sandwich or salad
• ONLY THE GOOD STUFF: With No HFCS. No MSG. No artificial flavors. No colors from artificial sources, and no added preservatives. This soup is a delicious option you can feel good about serving.

Preparation

Do not dilute. Heat until warmed through, approximately 165 degrees F (74 degrees C). Hold for 60 seconds to ensure proper heat distribution.

Storage & Handling

Shelf Life: 638 Days
Storage Temperature: 0 °F

Serving Ideas

Make this soup a main dish, serve as a savory side to any meal or as a complement to the classic sandwich or salad.